Thai dishes worth sharing.

Get to know five guest favorites from our Silver Spring kitchen, each prepared with the balance and care that define Lamoon Thai.

Start with a favorite.
Discover something new.

From a wok-fired noodle classic to Northern Thai curry soup and a cool mango dessert, these dishes offer five different ways into the flavors of Thailand. Explore them here, then browse our complete menu for more regional specialties and Lamoon house favorites.

Shrimp Pad Thai with lime, bean sprouts and crushed peanuts at Lamoon Thai

Pad Thai

Pad Thai brings together thin rice noodles, egg, red tofu, bean sprouts, scallion and peanuts in a bright, savory-sweet stir-fry. Cooked to order in a hot wok, it is familiar, satisfying and one of the easiest ways to experience the balance at the heart of Thai cooking.

Choose your preferred protein and check the live ordering menu for current options and pricing.

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Khao Soi coconut curry noodle soup with chicken and crisp noodles

Khao Soi

Khao Soi is a Northern Thai noodle soup built around an aromatic coconut curry broth. Tender chicken and egg noodles are finished with a crown of crisp noodles, while lime, red onion and pickled greens bring brightness and contrast to each spoonful.

A rich, layered choice for diners who enjoy curry and noodle soup in the same bowl.

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Thai green curry with chicken, eggplant, peppers and basil

Green Curry

Our green curry pairs coconut milk with aromatic green curry paste, eggplant, bamboo shoots, peppers and fresh basil. The result is creamy and fragrant with a lively chile warmth that stays balanced by herbs and coconut.

Enjoy it with jasmine rice and your choice of available protein.

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Thai green papaya salad with tomato, green beans, peanuts and chile

Papaya Salad

Green papaya is tossed with tomato, green beans, peanuts, fresh chile and a sharp lime dressing. Crisp, tangy and spicy, papaya salad is a refreshing counterpoint to curries, noodles and grilled dishes.

This dish carries real heat; ask our team about the best spice level for you.

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Mango sticky rice with coconut cream at Lamoon Thai

Mango Sticky Rice

Ripe mango, tender sticky rice and coconut cream create a dessert that is simple, fragrant and deeply satisfying. The gentle sweetness and soft texture make it a natural finish after a spicy Thai meal.

Availability can change, so check the current menu before ordering.

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